For Private Room menus & reservations, kindly inquire by email at info@wingrestaurant.hk, via WhatsApp at +852 9310 0172 or call us at +852 2711 0063
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For Main Dining Area, online reservations are available for the following 28 days only at 12 midnight (HKT) via ResDiary.

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A Refined Chinese Cuisine

RADIATING THE TIMELESS ELEGANCE OF REGIONAL CHINESE FLAIR

WING — Vicky Cheng, Executive Chef and Owner

WING is an experience that reflects Chef Vicky Cheng’s visionary approach to Chinese cuisine’s evolution while emphasizing quality ingredients and refined culinary finesse to create dishes that are inventive yet rooted in tradition.

29F, The Wellington
198 Wellington Street, Central, Hong Kong

+852 2711 0063 info@wingrestaurant.hk

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