Tasting Menu
Premium Tasting Menu
Starters
Seasonal seafood
Yunnan chili • bull kelp
Smoked Eggplant
Housemade sour sauce
Chili Oyster
Housemade Century egg
salt & pepper blue lobster claw
Mains
Double-boiled baby lamb soup
red dates • Angelica Root
Seasonal Fish
Fragrant chili Alaskan king crab
crispy cheung fun
BABY PIGEON
Sugarcane
Seasonal vegetable
Fish maw
Abalone sauce rice
Sweets
Snow gum
Coconut Sorbet • Osmanthus
Mignardises
$1,980
Prices are subject to +10% service
A compulsory tea & water charge of $88+10% per guest applies.
The tasting menu is for reference only and the price is subject to change. Please contact us for the latest updates.
Starters
Seasonal seafood
Yunnan chili • bull kelp
Smoked eggplant
Housemade Sour Sauce
Chili Oyster
Housemade Century egg
Drunken Hairy Crab
Winter Melon
Mains
Hot And Sour Soup
crab meat • soft shell turtle • lemon zest
Seasonal Fish
Sea Cucumber
Spring Roll • Spring Onion
Baby pigeon
Sugarcane
Seasonal Vegetable
Mapo Slipper Lobster
Shirako Rice
SWEETS
Double-Boiled Thick Cut White Truffle
Fresh Ginkgo Nut
Mignardises
$3,580
Prices are subject to +10% service
A compulsory tea & water charge of $88+10% per guest applies.
The tasting menu is for reference only and the price is subject to change. Please contact us for the latest updates.
