Tasting Menu
Premium Tasting Menu
Starters
Seasonal seafood
Yunnan chili • bull kelp
Smoked Eggplant
Housemade sour sauce
Chili Japanese Oyster
Golden crystal egg
Drunken South African abalone
Mains
Double-boiled baby lamb soup
Angelica Root • red dates
Seasonal Fish
Fragrant chili Alaskan king crab
crispy cheung fun
BABY PIGEON
Sugarcane
Seasonal vegetable
Fish maw
Abalone sauce • rice
Sweets
Snow gum
Coconut Sorbet • Osmanthus
Mignardises
$1,980
Prices are subject to +10% service
A compulsory tea & water charge of $88+10% per guest applies.
The tasting menu is for reference only and the price is subject to change. Please contact us for the latest updates.
Starters
Seasonal seafood
Yunnan chili • bull kelp
Smoked eggplant
Housemade Sour Sauce
Chili Japanese Oyster
Golden crystal egg
Drunken local Prawn
Mains
Hot And Sour Soup
soft shell turtle • lemon zest
Seasonal Fish
Sea Cucumber
Spring Roll • Spring Onion
Baby pigeon
Sugarcane
Seasonal Vegetable
lobster • shirako
mapo rice
SWEETS
Bird’s nest
coconut sorbet
Mignardises
$2,980
Prices are subject to +10% service
A compulsory tea & water charge of $88+10% per guest applies.
The tasting menu is for reference only and the price is subject to change. Please contact us for the latest updates.
